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Erythros is a wine born from a careful selection of red grapes, carefully processed according to ancient local farming traditions. It stands out for its vibrant, intense red hue. On the nose and palate, fruity notes and vegetal nuances emerge strongly, recalling the character of the sun-drenched vineyards from which the grapes come.
Vol 13%
Frosano is the result of passionate winemaking, produced exclusively from FIANO grapes. This white wine stands out for its elegance and refinement, with an olfactory bouquet that offers delicate floral notes. With a significant body, it offers a pleasant savory taste and freshness on the palate, with a persistent finish that perfectly reflects its territory of origin.
Vol 12.5%
Produced in the province of Salerno, in the heart of the Amalfi Coast.
Limoncello ingredients are combined through an infusion and blending process, lasting several weeks, to obtain a liqueur with an intense and aromatic flavor.
Ingredients: "Sfusato Amalfitano" lemons, Alcohol (96% vol.), Sugar, Water.