Flavors of the Sea
Sort by:
Bring the excellence of the sea to your table with Delfino Battista Premium Anchovy Fillets in Olive Oil, an authentic delight for lovers of genuine flavors. Carefully selected, hand-processed, and aged according to tradition, these anchovies embody the intense and refined taste of the Mediterranean. Preserved in fine olive oil, they maintain a soft texture and a balanced flavor, perfect for enriching any dish with a touch of superior quality.
For over 60 years, Delfino Battista has carried on its passion for fish processing, respecting traditional methods to offer you a product that tastes of authenticity and quality.
Ingredients: anchovies (Engraulis encrasicolus), extra virgin olive oil, salt.
Produced in the province of Salerno, in the heart of the Amalfi Coast.
Ingredients: Tuna (Thunnus albacares), olive oil, salt.
Produced in the province of Salerno, in the heart of the Amalfi Coast.
Ingredients: anchovy sauce, walnuts, almonds, pine nuts, anchovies, black and green olives, capers, extra virgin olive oil, parsley, basil, oregano, hot pepper, salt.
Allergens: Fish and nuts.
Produced in the province of Salerno, in the heart of the Amalfi Coast.
Ingredients: salted anchovy extract, salt.
Bring a seafood excellence to your table with Delfino Battista Swordfish Fillets, handcrafted to preserve their unique taste and firm yet delicate texture. Carefully selected and steam-cooked to enhance their natural flavour, these fillets are an excellent choice for those who love a genuine and protein-rich diet.
With over 60 years of experience, Delfino Battista is synonymous with quality and passion for the sea. Each fillet is the result of careful processing that enhances the goodness of swordfish, offering an authentic and unmistakable taste experience.
INGREDIENTS
Swordfish 65% (Xiphias Gladius), olive oil, salt.
Discover Delfino Battista Grouper Fillets, a true treasure of the sea that brings the fresh and delicate flavor of one of the most prized fish to your table. Traditionally handcrafted, our grouper fillets are perfect for those seeking a gourmet dish, rich in protein and low in fat. Their firm and tender flesh, combined with the superior quality of the selected fish, makes them ideal for elegant and nutritious preparations.
With over 60 years of experience, Delfino Battista is synonymous with artisanal quality in the seafood sector. Each grouper fillet is the result of careful selection, made to offer only the best of the sea directly to your table.
INGREDIENTS
Grouper (Epinephelus marginatus), olive oil, salt.
Controlled temperature transport
Delivery in 24/48h
Quick Support
Secure payments
CASABUFALA.IT S.R.L.
Registered office: Via Bruno Buozzi 10 84091 Battipaglia (SA)
Operational headquarters: Via Santa Chiarella SNC 84025 Eboli (SA)
email: info@casabufala.it VAT no. 06248110659