CasaBufalina omelette with buffalo mozzarella
The omelette is an evergreen, a simple dish that everyone really likes. Simple to prepare, requires few ingredients and little time. In this recipe we offer you a nice version of the classic recipe that we have renamed "CasaBufalina omelette with buffalo mozzarella"! A mouth-watering recipe!
Ingredients for an omelette for 4 people
- 7 eggs
- 200gr of Buffalo Mozzarella from Campania
- 3 tablespoons of grated Parmesan
- seed oil to taste
- chopped parsley to taste
- salt to taste
Preparation
Cut the mozzarella into small pieces. Beat the eggs, add the parmesan, then the salt and chopped parsley, add the mozzarella and mix. Heat the pan with the oil and then pour in the mixture. Let everything thicken by stirring with a wooden spoon over a low heat, then turn the omelette with the help of a plate. When both sides are golden the omelette is ready! To be served hot. Enjoy your meal!
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