Sauces and preserves

Produced by FINAGRICOLA Soc. Coop. from Battipaglia, Salerno province.

Ingredients: "Pizzutello" tomatoes (of Italian origin from integrated production), acidity regulator: citric acid - E330 (of European origin)

The goodness and natural sweetness of the Yellow Datterino tomato give this soup a surprising flavour.

Ingredients: Yellow Datterino Tomatoes

Savor the authentic sweetness of Così Com’è Red Datterino Passata, made only with Italian datterino tomatoes harvested at the perfect stage of ripeness. With an intense and naturally sweet flavor, this passata is perfect for enhancing all your dishes with the authenticity and quality of the best tomatoes.

🍅 100% Italian tomatoes – grown under the full sun
🌿 Natural and without preservatives – only fresh datterino tomatoes processed on the same day
🍝 Ideal for any recipe – perfect for sauces, pizzas, and gourmet dishes

A velvety and fragrant passata, ready to bring the authentic taste of Mediterranean tradition to your table.

Produced by FINAGRICOLA Soc. Coop. in Battipaglia, province of Salerno.

Ingredients: Red "Datterino" tomatoes (of Italian origin from integrated production), acidity regulator: citric acid - E330 (of European origin).

Produced in Bellizzi, in the province of Salerno.

Ingredients: Cured pork 48% (salt, dextrose, sucrose, flavourings and spices, antioxidant E300-E301, preservative E205-E252), sunflower seed oil, boiled honey fungus, water and salt, acidity regulator: citric acid, antioxidant: ascorbic acid, onion, basil, parsley, garlic, crushed dried chilli pepper (Thai Dragon Red), ground black pepper.

Produced by FINAGRICOLA Soc. Coop. of Battipaglia in the province of Salerno.

Ingredients: Yellow "Datterini" tomatoes (of Italian origin from integrated production), water, Acidity regulator: citric acid E330 (of European origin).

Produced by FINAGRICOLA Soc. Coop. from Battipaglia, province of Salerno.

Ingredients: Red "Datterino" tomatoes (of Italian origin from integrated production), acidity regulator: citric acid - E330 (of European origin).