Caseificio Lo Conte

Caciocchiato

€8,60

Weight

Out of stock

Acquisto periodico

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The name of this cheese comes from its internal structure, which has many small holes called "eyes", hence "cacio occhiato" later transformed into "Caciocchiato". It is a semi-hard spun paste cheese with an oval shape similar to a watermelon, made possible by a special mold which is also a registered trademark.

Produced in the province of Avellino.