{"product_id":"provolone-del-monaco","title":"Provolone del Monaco","description":"\u003cdiv class=\"cl-preview-section\"\u003e\n\n\u003cp\u003eProvolone del Monaco owes its name to traditions and historical origins linked to the territory: the term \"Provolone\" refers to the techniques of testing the curd and processing the stretched curd, while the name \"del Monaco\" (of the Monk) could derive from farms associated with Benedictine abbeys or Camaldolese monasteries. Another hypothesis attributes the name to the cloaks worn by Sorrentine cheesemakers to protect themselves from the cold during the maritime transport of cheeses.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"cl-preview-section\"\u003e\n\n\u003cp\u003eProduced in Agerola, in the province of Naples.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"cl-preview-section\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: raw cow's milk, calf and kid rennet, salt.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"cl-preview-section\"\u003e\n\n\u003cp\u003eMilk origin: Agerolese T.G. 20%\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"MIR","offers":[{"title":"500g","offer_id":53396869775687,"sku":"PovMonPerrusio500","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0851\/1419\/2199\/files\/Provolonedelmonaco.jpg?v=1737480464","url":"https:\/\/www.casabufala.it\/en\/products\/provolone-del-monaco","provider":"Casabufala.it","version":"1.0","type":"link"}